Blueberry Peach Pie Pocket
Source: Crust from Have Cake Will Travel
Comments: Okay, I had these clam shell molds for quite a while and thought they would make this type of preparation easier. I was WRONG. The blueberries and peaches wanted to run away and they had to be rolled a bit larger than the crimper to hold themselves closed. In other words, I had a nightmare of a time making these. They did taste really good, but I won't make them again. If I do something with a filling, I will use the bigger ones for pie filling and save the smaller sizes for jam and chocolate. Right now I'm a bit traumatized. I still have half of the filling in the fridge so I guess I'll add to it and make a real pie. I wish I liked pie.
Source: Crust from Have Cake Will Travel
Comments: Okay, I had these clam shell molds for quite a while and thought they would make this type of preparation easier. I was WRONG. The blueberries and peaches wanted to run away and they had to be rolled a bit larger than the crimper to hold themselves closed. In other words, I had a nightmare of a time making these. They did taste really good, but I won't make them again. If I do something with a filling, I will use the bigger ones for pie filling and save the smaller sizes for jam and chocolate. Right now I'm a bit traumatized. I still have half of the filling in the fridge so I guess I'll add to it and make a real pie. I wish I liked pie.
Thank you for sharing information. It quite useful for us also. I always love to read such type of things.
Propertiesin Samara
Costa Rica
Posted by: Mary | 07/07/2010 at 10:00 AM